Forget the hassle of buying and preparing the ingredients for cooking as well as the aftermath of post-meal dish-washing; you can now get your meals delivered to your doorstep without even having the need to go to the restaurant. During one of the evenings, we had our dinner delivered via foodpanda- a classic, comforting meal from Hai Teng Seafood… family-style Chu Char place in Bayan Baru. The menu offering is pretty extensive- with many familiar dishes are available, from the usual Chinese stir-fry dishes to Soup and to Chinese stir-fry noodle dishes; personal Rice sets are also available. 

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Hokkien Char (Rm 9)

Char Hor Fun (Rm 9)

Yang Zhou Fried Rice (Rm 9)

Petai Sambal (Rm 23)

Fried Egg with Shrimp (Rm 12)

Prices are pretty standard-average as compared to any other Chu Char places outside. All our orders were individually packed and arranged; we were also in luck that the delivery fee was waived, maxing the value in return. The Char Hor Fun was our favorite of the evening, the silky smooth gravy was the winning factor and the noodles registered a discernible “Wok-Hei”; good on its own but even better with the addition of Sambal Belacan (remember to request as additional note to the rider). Both Hokkien Char and Yang Zhou Fried Rice were decent and came in generous portion. For a taste of old-school Fried Egg, try their Fried Egg with Shrimp… which carried a nice smoky, Eggy aroma (albeit a little greasy). 

How to Use foodpanda?

foodpanda, one of the most popular and leading food and grocery delivery platforms in Asia Pacific; has a wide range of delivery options. New users can download the app via Google Play Store or Apple App Store; alternatively, you can also kickstart by signing up an account on their website at https://www.foodpanda.my/. Simply sign up an account and input the necessary information and you can start to browse. Remember to check out their Monthly Deals and Promo Codes here too!